Chinese Food
All Recipes
Dingdingzi
No need to think about the knife work. As long as you are willing to cut into any small Ding, white water bamboo, yellow carrot, and some green beans, not only the color is good, but also the taste is good.
Broccoli with garlic
Broccoli is also known as cauliflower, broccoli and broccoli. Broccoli has the most remarkable anti-cancer effect; in addition, broccoli can enhance the immune function of the body. The vitamin C content is very high. It is not only conducive to... ...
White red green
The name of the dish is the color of three kinds of food materials. The white of lotus root, the orange of carrot and the green of Maodou. Recently, there are so many lotus roots sold in the market. The price has also dropped a lot. It's my fami... ...
Dumplings with beef and radish
Today is the winter solstice. According to the traditional custom, we must eat dumplings.
Fried shredded pork with bitter melon
Balsam pear is the so-called gentleman's dish . Its bitterness will not be passed on to other ingredients on the same plate. Whether it's fried meat or stewed pork or stewed pork ribs soup, it's a good dish for appetizers.
Spicy pork slices in hot water
Boiled pork slices are delicious and hot. It's really enjoyable to eat rice with spicy pork slices.
Horsetooth egg pancake
Purslane is not only a common Chinese herbal medicine, but also a wild vegetable that people often eat. Modern research has proved that Portulaca oleracea is rich in nutrition, mainly because it contains a lot of noradrenaline and potassium salt... ...
